If you love seafood as much as we do, you’ll want to dive head first into these low-carb shrimp recipes. On its own, shrimp is a naturally low-carb source of protein and omega-3 fatty acids. To ensure these recipes align with your goals, while still making shrimp the star of the show, we’ve rounded up dishes that are loaded with fresh veggies and use a variety of spices and sauces to highlight this healthy seafood.
These recipes transform shrimp into salads, meal prep bowls, one-pan dinners, and even (low-carb) tacos that will make you wish you could eat shrimp every night of the week. While you should still eat a variety of proteins, we don’t blame you for thinking it. Keep reading for the full list.